Made with love

Margheritine By Maria and Francesco is dedicated to sharing the authentic taste of Italian Pastries made from the finest locally sourced ingredients.

Our commitment to tradition and quality sets us apart in bringing a piece of Italy to your table. Immerse yourself in the rich flavors and charming simplicity of our pastries, where every bite is a moment of pure delight.

The History Of The Margheritine

Margheritine di Stresa Originated in 1857 in Stresa, Italy, when Pastry Chef Pietro Antonio Bolongaro created the Cookies for the First Communion of Princess Margherita of Savoy.

The Princess was so fond of them that after she became Queen, the Biscuits were Named "Margheritine" in her honor and became a Staple in the Royal House for the Ferragosto Holiday.